Mediterranean Chicken Wraps

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These Mediterranean Chicken Wraps are a delightful fusion of grilled chicken, fresh veggies, and tangy feta, all rolled in a tortilla. Perfect for lunch or a picnic! With their vibrant flavors and healthy ingredients, these wraps are sure to impress at any gathering or casual meal.

Why You’ll Love This Recipe

  • Quick to Prepare: These wraps come together in under an hour, making them a great option for busy weekdays.
  • Packed with Flavor: The combination of grilled chicken, fresh vegetables, and feta cheese creates a deliciously satisfying meal.
  • Versatile Ingredients: You can customize the fillings based on your preferences or what you have on hand.
  • Healthy Option: These wraps are loaded with nutrients and are lower in calories, perfect for those seeking healthier meals.
  • Perfect for Meal Prep: Make several wraps at once for easy lunches throughout the week.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth cooking experience. Having the right equipment will help you achieve the best results with minimal hassle.

Essential Tools and Equipment

  • Grill or grill pan
  • Mixing bowl
  • Whisk
  • Resealable plastic bag or shallow dish
  • Knife
  • Cutting board

Importance of Each Tool

  • Grill or Grill Pan: Essential for achieving that perfect char on the chicken, enhancing flavor.
  • Mixing Bowl: Necessary for combining the marinade ingredients evenly.
  • Knife: A sharp knife ensures clean cuts when slicing the chicken and vegetables.
  • Cutting Board: Provides a safe space to chop ingredients without mess.

Ingredients

For the Chicken Marinade

  • 2 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 cloves, minced garlic
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

For the Wraps

  • 4 large whole wheat or spinach tortillas
  • 1 cup hummus
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup kalamata olives, pitted and sliced (optional)
  • Fresh spinach or mixed greens

How to Make Mediterranean Chicken Wraps

Step 1: Prepare the Marinade

In a bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and pepper. Whisk until well blended.

Step 2: Marinate the Chicken

Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken. Seal or cover and refrigerate for at least 30 minutes. For deeper flavor, marinate up to 2 hours.

Step 3: Grill the Chicken

Preheat a grill or grill pan over medium-high heat. Remove chicken from marinade and grill for 6–7 minutes per side until fully cooked. Let it rest for a few minutes before slicing thinly.

Step 4: Assemble the Wraps

Lay out tortillas on a clean surface. Spread a generous amount of hummus over each tortilla while leaving space on the edges for easy wrapping.

Step 5: Add Fillings

Evenly distribute chicken slices onto hummus-coated tortillas. Top with cherry tomatoes, cucumber slices, red onion, feta cheese, olives (if using), and fresh greens.

Step 6: Roll Up the Wraps

Roll up each wrap tightly by tucking in sides as you go. Secure with toothpicks if necessary to hold them together.

Step 7: Serve and Enjoy!

Slice wraps in half and serve immediately. Enjoy these vibrant Mediterranean Chicken Wraps that are bursting with flavor!

How to Serve Mediterranean Chicken Wraps

Serving Mediterranean Chicken Wraps is a breeze, and they can be enjoyed in various delightful ways. Whether you’re hosting a gathering or simply enjoying a meal at home, these wraps are versatile and easy to share.

As a Quick Lunch

  • These wraps are perfect for a quick lunch option. Just grab one and head out the door for a satisfying meal that packs flavor and nutrition.

At a Picnic

  • Mediterranean Chicken Wraps make an excellent choice for picnics. Their portability and lack of mess make them ideal for outdoor dining.

For Meal Prep

  • Prepare wraps ahead of time for busy weekdays. Store them in the fridge, and you’ll have a healthy lunch ready to go.

At a Dinner Party

  • Serve these wraps as an appetizer or main course at your next dinner party. They can be cut into smaller portions for easy sharing.

With Dipping Sauces

  • Pair your wraps with delicious dipping sauces like tzatziki or extra hummus. This adds another layer of flavor to each bite.

For Kids’ Meals

  • Kids will love the vibrant colors and flavors of these wraps. Customize them based on your child’s preferences, making mealtime fun!
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How to Perfect Mediterranean Chicken Wraps

Creating the perfect Mediterranean Chicken Wrap is all about attention to detail. Follow these tips to enhance your wrap-making skills.

  • Choose Fresh Ingredients: Fresh veggies and herbs elevate the taste. Opt for local produce when possible.
  • Let the Chicken Marinate: Allowing the chicken to marinate longer enhances its flavor. Aim for at least 2 hours if you have time.
  • Use High-Quality Tortillas: Choose whole wheat or spinach tortillas that are fresh and pliable. This ensures easier wrapping without tearing.
  • Layer Thoughtfully: Distribute ingredients evenly throughout the wrap for balanced bites. Avoid overstuffing to prevent spills.
  • Grill with Care: Grill chicken until it’s perfectly cooked but still juicy. Overcooking can lead to dry meat.
  • Customize Your Fillings: Feel free to add other toppings like roasted red peppers or artichokes for extra flair.

Best Side Dishes for Mediterranean Chicken Wraps

To complement your Mediterranean Chicken Wraps, consider serving them with these delicious side dishes that enhance the overall meal experience.

  1. Greek Salad: A refreshing mix of cucumbers, tomatoes, red onion, olives, and feta cheese dressed in olive oil.
  2. Chickpea Salad: Protein-packed chickpeas tossed with lemon juice, herbs, and spices create a hearty side.
  3. Roasted Vegetables: Seasonal vegetables roasted with olive oil and herbs make a flavorful accompaniment.
  4. Pita Chips with Hummus: Crunchy pita chips served alongside creamy hummus are perfect for dipping!
  5. Tabbouleh: A vibrant salad made from parsley, bulgur wheat, tomatoes, mint, and lemon juice adds freshness to the meal.
  6. Stuffed Grape Leaves: Dolmas filled with rice and herbs offer an authentic Mediterranean touch that pairs well with wraps.
  7. Olive Tapenade: A spread of olives blended with capers provides a briny contrast that enhances the flavors of your wrap.
  8. Couscous Salad: Fluffy couscous mixed with vegetables and herbs creates a light yet filling side dish that’s easy to prepare.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Mediterranean Chicken Wraps from good to great. Here are some key pitfalls to watch for:

  • Skipping the marinade: Marinating the chicken adds flavor and moisture. Don’t skip this step—allow at least 30 minutes for best results.
  • Overcrowding the wraps: Adding too many toppings can make wrapping difficult. Be mindful and layer ingredients evenly for better structure.
  • Not letting the chicken rest: Cutting the chicken too soon can cause juices to escape. Allow it to rest for a few minutes before slicing.
  • Using cold tortillas: Cold tortillas can crack when rolled. Warm them slightly in a pan or microwave beforehand.
  • Ignoring ingredient freshness: Fresh vegetables and herbs enhance flavor. Always use the freshest ingredients you can find.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store wraps in an airtight container for up to 3 days.
  • Keep any extra ingredients, like hummus or veggies, separate to maintain freshness.

Freezing Mediterranean Chicken Wraps

  • Wrap each individual wrap tightly in plastic wrap, then place in a freezer-safe bag.
  • They can be frozen for up to 2 months.

Reheating Mediterranean Chicken Wraps

  • Oven: Preheat to 350°F (175°C), wrap in foil, and heat for about 10-15 minutes until warmed through.
  • Microwave: Place on a microwave-safe plate, cover with a damp paper towel, and heat for 1-2 minutes.
  • Stovetop: Heat in a skillet over medium heat for about 5 minutes per side, or until heated through.

Frequently Asked Questions

Here are some common questions about Mediterranean Chicken Wraps that might help you out:

Can I customize my Mediterranean Chicken Wraps?

Yes! Feel free to add or substitute any ingredients according to your taste preferences.

What is the best way to serve Mediterranean Chicken Wraps?

These wraps are perfect served fresh but can also be enjoyed as leftovers. Pair them with a side salad or chips!

How long do Mediterranean Chicken Wraps last?

When stored correctly, they last about 3 days in the refrigerator and up to 2 months in the freezer.

Are Mediterranean Chicken Wraps healthy?

Absolutely! These wraps are packed with lean protein, fresh vegetables, and healthy fats from olives and olive oil.

Can I use different proteins besides chicken?

Certainly! You can replace chicken with turkey, tuna, or even grilled vegetables for a vegetarian option.

Final Thoughts

Mediterranean Chicken Wraps are not only delicious but also versatile enough for any meal. You can easily customize them based on your taste preferences or what’s available in your kitchen. Give this recipe a try; it’s sure to become a favorite!

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Mediterranean Chicken Wraps

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Mediterranean Chicken Wraps are a flavorful and nutritious meal option that combines grilled chicken, fresh vegetables, and tangy feta cheese, all wrapped in your choice of whole wheat or spinach tortillas. Perfect for lunch, picnics, or meal prep, these wraps are not only quick to make but also customizable based on your tastes. With vibrant ingredients and satisfying flavors, they are sure to impress anyone at your table. Enjoy the essence of Mediterranean cuisine with every bite!

  • Author: Noura
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Lunch
  • Method: Grilling
  • Cuisine: Mediterranean

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 4 large whole wheat or spinach tortillas
  • 1 cup hummus
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1/2 cup crumbled feta cheese
  • Fresh spinach or mixed greens

Instructions

  1. In a mixing bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper for the marinade.
  2. Marinate the chicken in a resealable bag for at least 30 minutes (up to 2 hours for more flavor).
  3. Grill marinated chicken on medium-high heat for about 6–7 minutes per side until fully cooked. Let it rest before slicing.
  4. Spread hummus evenly on tortillas.
  5. Layer sliced chicken and fresh veggies on the hummus-covered tortillas.
  6. Roll up each wrap tightly and secure with toothpicks if necessary.
  7. Slice in half and serve immediately.

Nutrition

  • Serving Size: 1 wrap (250g)
  • Calories: 410
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 19g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 6g
  • Protein: 25g
  • Cholesterol: 70mg

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