Big soft and chewy Cookie Monster Cookies are a delightful treat perfect for any occasion. With a whole Oreo cookie at the center, these cookies are loaded with white and dark chocolate chips, mini chocolate chip cookies, and chopped Oreos. They’re fun to make, even more enjoyable to eat, and sure to impress your friends and family!
Why You’ll Love This Recipe
- Decadent Flavor: The combination of Oreo cookies and rich chocolate chips creates a flavor explosion in every bite.
- Easy to Make: With simple ingredients and straightforward steps, baking these cookies is a breeze.
- Perfect for Any Occasion: Whether it’s a birthday party or just a cozy night in, these cookies fit right in.
- Impressive Presentation: The vibrant blue color and Oreo surprise in the center make these cookies visually stunning.
- Customizable: Feel free to adjust the mix-ins or colors to suit your taste or occasion.
Tools and Preparation
Before you start making your Cookie Monster Cookies, gather your tools for an efficient baking experience.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer
- Spatula
- Baking sheet
- Parchment paper
Importance of Each Tool
- Mixing bowl: A large bowl allows you to mix all ingredients thoroughly without mess.
- Electric mixer: This tool speeds up the mixing process, ensuring your batter is smooth and fluffy.
- Spatula: Perfect for folding ingredients gently without over-mixing the dough.
Ingredients
Big soft and chewy Cookie Monster cookies with a whole Oreo cookie at the center, white and dark chocolate chips, mini chocolate chip cookies, and chopped Oreos (makes 12 large cookies).
Ingredients:
– 120 g (1/2 cup) butter – unsalted and softened
– 100 g (1/2 cup) granulated sugar – white
– 50 g (1/4 cup) light brown sugar
– 1 egg – at room temperature
– 1 tsp vanilla Extract
– Blue Gel Food Coloring
– 230 g (1 3/4 cups) all-purpose flour
– A pinch of salt
– 1 tsp baking powder
– 1/2 tsp baking soda
– 40 g (1/4 cup) dark chocolate chips
– 40 g (1/4 cup) white chocolate chips
– 30 g (1/4 cup) crushed mini cookies
– 3 Oreo cookies – chopped
– 12 Oreo cookies – whole
How to Make Cookie Monster Cookies
Step 1: Cream Butter and Sugars
In a large mixing bowl, beat the softened butter with white granulated sugar and brown sugar for about 2 minutes until creamy.
Step 2: Mix in Wet Ingredients
Add the egg, vanilla extract, and blue gel food coloring. Mix again with an electric mixer for about one minute until everything is well combined.
Step 3: Combine Dry Ingredients
Gently fold in your dry ingredients—flour, salt, baking powder, and baking soda—using a spatula until you have a homogeneous mixture.
Step 4: Add Mix-ins
Add the chopped Oreo pieces, mini cookie bits, white chocolate chips, and dark chocolate chips. Quickly mix them into the dough without overworking it.
Step 5: Chill the Dough
Cover the dough with plastic wrap. Let it rest in the refrigerator for about 30 minutes to an hour.
Step 6: Shape Cookies
Take small portions of dough and flatten them into discs using your hands. Place a whole Oreo cookie in the center of each disc.
Step 7: Encase the Oreo
Fold the cookie dough around each Oreo completely. Ensure it’s fully enclosed.
Step 8: Prepare for Baking
Position your shaped cookies on a baking sheet lined with parchment paper. Let them rest again for approximately another 30 minutes in the refrigerator or opt for a quicker chill of about 15 minutes in the freezer.
Step 9: Bake
Preheat your oven to 180°C (350°F). Bake the cookies for about 12-15 minutes until they turn slightly golden at the edges yet remain soft in the center.
Step 10: Cool & Enjoy
Allow your Cookie Monster cookies to cool briefly before transferring them to a plate or cooling rack. Enjoy these delicious treats!
How to Serve Cookie Monster Cookies
Serving Cookie Monster cookies is a delightful experience that can be enhanced with various accompaniments. Here are some fun and creative ways to enjoy these sweet treats.
With a Glass of Milk
- A classic combination! The rich, creamy flavor of milk complements the sweetness of the cookies perfectly.
Ice Cream Sandwiches
- Take your dessert to the next level by placing a scoop of vanilla or cookie dough ice cream between two cookies for an indulgent treat.
Coffee Pairing
- Enjoy your Cookie Monster cookies with a cup of freshly brewed coffee. The flavors balance beautifully, making for a cozy snack time.
Decorated Plates
- Serve these cookies on colorful plates or platters for a festive touch at parties or gatherings, making them visually appealing.
Dessert Bar
- Create a dessert bar with various toppings like sprinkles, whipped cream, or chocolate syrup. Let guests customize their own Cookie Monster cookie creations!
Gift Packaging
- Wrap these cookies in clear bags tied with ribbons for a charming homemade gift idea. Perfect for friends and family!

How to Perfect Cookie Monster Cookies
To ensure your Cookie Monster cookies turn out perfectly every time, consider the following tips.
- Use room temperature ingredients: This helps in achieving a smooth and well-blended cookie dough.
- Don’t skip chilling the dough: Chilling allows the flavors to meld and leads to thicker, chewier cookies.
- Measure flour correctly: Using too much flour can result in dry cookies. Use the spoon-and-level method for accuracy.
- Watch baking time closely: Every oven is different. Keep an eye on the cookies; they should be slightly golden yet soft in the center when done.
- Experiment with mix-ins: Feel free to add nuts or different types of chocolate chips for added texture and flavor variations.
- Store properly: Keep leftover cookies in an airtight container to maintain their freshness and chewiness.
Best Side Dishes for Cookie Monster Cookies
Pairing side dishes with your Cookie Monster cookies can elevate your dessert experience. Here are some great options:
- Vanilla Ice Cream – A classic pairing that balances the sweetness of the cookies.
- Chocolate Milkshake – Rich and creamy, it enhances the chocolate flavors in the cookies.
- Fruit Salad – Fresh fruits can provide a refreshing contrast to the richness of the cookies.
- Hot Chocolate – Perfect for colder days, this drink adds warmth and comfort alongside your sweet treats.
- Peanut Butter Dip – A simple mixture that offers a nutty taste contrasting with the cookie’s sweetness.
- Yogurt Parfait – Layer yogurt with fruits and granola for a light and healthy side that pairs well with sweet desserts.
Common Mistakes to Avoid
When making Cookie Monster Cookies, it’s easy to overlook a few key steps. Here are some common mistakes to avoid for perfect cookies every time.
- Skipping the chilling step: Chilling the cookie dough is crucial for achieving the desired texture. If you skip this step, your cookies may spread too much while baking.
- Using cold ingredients: Always ensure that your butter and egg are at room temperature. Cold ingredients can lead to uneven mixing and affect the cookie’s texture.
- Overmixing the dough: Mixing too much can result in tough cookies. Mix until just combined when adding dry ingredients and mix-ins.
- Not measuring flour correctly: Too much flour can make cookies dry. Use the spoon-and-level method for accurate measurements rather than scooping directly from the bag.
- Not preheating the oven: Baking in a non-preheated oven can lead to uneven baking. Always preheat your oven to ensure consistent results.

Storage & Reheating Instructions
Refrigerator Storage
- Store Cookie Monster Cookies in an airtight container.
- They will remain fresh for up to 5 days in the refrigerator.
Freezing Cookie Monster Cookies
- Place cookies in a freezer-safe container or zip-top bag.
- They can be frozen for up to 3 months.
Reheating Cookie Monster Cookies
- Oven: Preheat your oven to 150°C (300°F) and warm cookies for about 5-7 minutes.
- Microwave: Heat cookies individually on medium power for about 10-15 seconds for a warm treat.
- Stovetop: Place cookies in a skillet over low heat, covering with a lid for 2-3 minutes.
Frequently Asked Questions
If you’re curious about Cookie Monster Cookies, here are some common questions and answers.
What are Cookie Monster Cookies?
Cookie Monster Cookies are large, soft cookies filled with Oreo and loaded with chocolate chips, creating a delightful treat that’s both fun and delicious.
How do I customize my Cookie Monster Cookies?
You can add nuts, substitute different types of chocolate chips, or even include your favorite candies for a unique flavor twist!
Can I use other types of cookies instead of Oreos?
Absolutely! Feel free to experiment with different sandwich cookies or even homemade cookie pieces for varied textures and flavors.
How do I know when my Cookie Monster Cookies are done?
Look for slightly golden edges while keeping the center soft; they will continue cooking after being removed from the oven.
Final Thoughts
These Cookie Monster Cookies offer a delightful combination of flavors and textures that everyone will love. Their customizable nature allows you to add personal touches, making them perfect for any occasion. Give this recipe a try, and enjoy every bite of these magical treats!
Cookie Monster Cookies
Cookie Monster Cookies are a whimsical and indulgent treat that will delight both kids and adults alike. Featuring a whole Oreo cookie nestled at the center, these big, soft, and chewy cookies are loaded with a mix of white and dark chocolate chips, mini chocolate chip cookies, and chopped Oreos. Each bite offers a perfect blend of textures and flavors, making them an ideal dessert for any occasion—be it birthday parties, family gatherings, or cozy nights at home. With their vibrant blue color and impressive presentation, these cookies not only taste amazing but also look stunning on any dessert table. Easy to make and fully customizable to suit your preferences, Cookie Monster Cookies are sure to impress your friends and family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 large cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 120g unsalted butter (softened)
- 100g granulated sugar
- 50g light brown sugar
- 1 large egg
- 1 tsp vanilla extract
- Blue gel food coloring
- 230g all-purpose flour
- Pinch of salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 40g dark chocolate chips
- 40g white chocolate chips
- 30g crushed mini cookies
- 3 chopped Oreos
- 12 whole Oreos
Instructions
- Cream the softened butter with granulated sugar and brown sugar in a mixing bowl until creamy.
- Mix in the egg, vanilla extract, and blue food coloring until well combined.
- Fold in the flour, salt, baking powder, and baking soda until homogeneous.
- Add the chopped Oreos, mini cookie bits, white chocolate chips, and dark chocolate chips; mix gently.
- Chill the dough for 30 minutes in the refrigerator.
- Shape portions of dough into discs; place a whole Oreo in the center of each disc.
- Encase each Oreo completely with cookie dough.
- Chill shaped cookies again for another 30 minutes before baking on parchment-lined sheets.
- Preheat oven to 180°C (350°F) and bake for about 12-15 minutes until golden around edges.
Nutrition
- Serving Size: 1 Cookie (approx. 75g)
- Calories: 320
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg