Air Fryer Garlic and Parmesan Wings

The Air Fryer Garlic and Parmesan Wings are the perfect addition to any gathering, whether it’s a casual game night or a festive party. These wings are not only easy to prepare, but they also deliver a crispy texture and bold flavor that will impress your guests. Tossed in a delightful mix of garlic and parmesan, these wings are sure to become a favorite. Plus, they pair wonderfully with beverages like a bitter IPA, making them versatile for various occasions.

Why You’ll Love This Recipe

• Crispy Texture: The air fryer ensures that the wings come out perfectly crispy without the need for deep frying.
• Flavor: The combination of garlic powder and parmesan cheese gives these wings an irresistible taste.
• Quick Preparation: With just 5 minutes of prep time, you can have delicious wings ready in no time.
• Versatile Serving Options: Serve them as is or with your favorite dipping sauces and veggies for added fun.
• Healthier Alternative: Enjoy the flavor without excessive oil, making these wings a healthier choice compared to traditional fried versions.

Tools and Preparation

Before getting started on these flavorful wings, gather your essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Air fryer
• Mixing bowl
• Paper towels
• Tongs

Importance of Each Tool

• Air fryer: This appliance cooks wings evenly while giving them that desirable crispiness without excess oil.
• Mixing bowl: A large bowl allows you to easily toss the wings with seasonings and oil for even coating.
• Paper towels: Patting the wings dry is crucial for achieving that crispy skin.
• Tongs: Use tongs for easy handling of the hot wings when transferring them to plates.

Ingredients

For this delicious recipe, you’ll need:

• 1 1/2-2 pounds chicken party wings (thawed, wingette and drummette separated)
• 1/4-1/3 cup finely grated parmesan cheese
• 1 tablespoon olive oil
• 2-3 teaspoons garlic powder
• salt and pepper (to taste)
• Optional minced parsley (for garnish)
• Optional sliced carrots (celery, and ranch dressing for dipping)

How to Make Air Fryer Garlic and Parmesan Wings

Step 1: Prepare the Wings

1. Pat the wings dry with a paper towel to remove excess moisture from the skin. This helps with crisping the skin.

Step 2: Season the Wings

1. Toss wings in a bowl with a light drizzle of olive oil. A very light coating is all that is needed; too much oil will result in pooling and smoking in the air fryer.
2. Season all over with salt and pepper.

Step 3: Add Flavor

1. Add garlic powder and parmesan cheese to the seasoned wings.
2. Toss until evenly coated. Adjust garlic powder as needed for your taste.

Step 4: Arrange in Air Fryer

1. Transfer wings to a 4-5 quart air fryer.
2. Arrange them as evenly as possible in the basket with minimal overlap; some overlap is okay if you rotate them every 5-6 minutes.

Step 5: Air Fry the Wings

1. Air fry at 375°F for 22-26 minutes or until crispy and fully cooked through (at least 165°F internal temp).
2. Toss the wings 2-3 times throughout cooking for even results.

Step 6: Serve

1. Plate the cooked wings and sprinkle with additional parmesan cheese and optional fresh parsley.
2. Serve immediately alongside optional carrots, celery, and ranch dressing for dipping.

Enjoy your Air Fryer Garlic and Parmesan Wings, perfect for any occasion!

How to Serve Air Fryer Garlic and Parmesan Wings

Serving Air Fryer Garlic and Parmesan Wings is a delightful experience. These crispy wings are perfect for any gathering, whether it’s game day or a casual get-together with friends. Here are some great ways to serve them.

With Dipping Sauces

• Ranch Dressing: A creamy dip that complements the garlic flavor perfectly.
• Blue Cheese Dressing: Adds a tangy twist that pairs well with the savory wings.
• Buffalo Sauce: For those who enjoy a spicy kick alongside their wings.

On a Platter

• Garnished with Parsley: A sprinkle of fresh parsley adds color and freshness to your serving.
• With Fresh Vegetables: Serve alongside carrots and celery sticks for a crunchy contrast.

As Part of a Meal

• With Beer: Pair these wings with a nice bitter IPA for an enjoyable flavor combination.
• On a Salad: Toss wings over a green salad for a hearty meal option.

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How to Perfect Air Fryer Garlic and Parmesan Wings

To achieve the best results with your Air Fryer Garlic and Parmesan Wings, keep these tips in mind.

• Pat Dry: Ensure you pat the wings dry before cooking. This step helps achieve maximum crispiness.
• Use Minimal Oil: Just a light drizzle of olive oil is enough; too much can lead to greasy wings.
• Even Layering: Arrange the wings evenly in the air fryer basket for consistent cooking.
• Check Temperature: Use a meat thermometer to ensure internal temperature reaches at least 165°F.
• Toss Frequently: Shake or toss the wings 2-3 times during cooking for even browning and crispiness.

Best Side Dishes for Air Fryer Garlic and Parmesan Wings

Pairing side dishes with your Air Fryer Garlic and Parmesan Wings can elevate your meal. Here are some excellent options to consider:

1. Coleslaw: A crunchy, creamy side that balances the richness of the wings.
2. Potato Wedges: Crispy potato wedges seasoned with herbs complement your wing flavors.
3. Corn on the Cob: Sweet corn adds a nice touch of sweetness against the savory wings.
4. Macaroni and Cheese: Creamy mac ‘n’ cheese provides comfort alongside your flavorful wings.
5. Garlic Bread: A side of garlic bread enhances the garlic flavor in the wings.
6. French Fries: Classic fries are always a hit, making them an easy companion for wings.

Common Mistakes to Avoid

When making Air Fryer Garlic and Parmesan Wings, avoid these common pitfalls to ensure your wings turn out perfectly crispy and flavorful.

• Not drying the wings: Failing to pat the wings dry can lead to soggy skin. Always use a paper towel to remove excess moisture before seasoning.
• Over-oiling the wings: Using too much olive oil causes smoking in the air fryer and prevents crispiness. A very light coating is all you need.
• Ignoring seasoning: Skipping salt and pepper can result in bland wings. Season generously for the best flavor.
• Crowding the air fryer basket: Overlapping wings can lead to uneven cooking. Arrange them in a single layer, rotating occasionally for even crisping.
• Not checking internal temperature: Cooking without checking can result in undercooked chicken. Ensure they reach at least 165°F for safe consumption.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover wings in an airtight container.
• They can last in the refrigerator for up to 3 days.

Freezing Air Fryer Garlic and Parmesan Wings

• Place cooled wings in a freezer-safe bag or container.
• They will be good for up to 3 months in the freezer.

Reheating Air Fryer Garlic and Parmesan Wings

• Oven: Preheat the oven to 375°F. Bake wings for 10-15 minutes until heated through.
• Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid rubbery texture.
• Stovetop: Heat on medium heat in a skillet with a little oil for about 5-7 minutes until crispy again.

Frequently Asked Questions

If you have questions about Air Fryer Garlic and Parmesan Wings, you’re not alone! Here are some of the most commonly asked questions.

Can I use frozen wings for this recipe?

Yes, you can use frozen wings! Just make sure to thaw them completely before preparing them.

How long do I cook Air Fryer Garlic and Parmesan Wings?

Cook them at 375°F for 22-26 minutes or until they reach an internal temperature of at least 165°F.

What sauces pair well with garlic and parmesan wings?

Buffalo sauce, ranch dressing, or blue cheese dressing complement these wings nicely.

Can I customize the flavors?

Absolutely! Feel free to experiment with different seasonings like paprika or cayenne pepper for added heat.

Final Thoughts

Air Fryer Garlic and Parmesan Wings are not only crispy and delicious but also versatile enough to suit any gathering. You can easily customize them with different spices or sauces to match your taste preferences. Don’t hesitate; try making these delightful wings today!

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