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Anti Inflammatory Turmeric Chicken Soup

Anti Inflammatory Turmeric Chicken Soup

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Indulge in the warmth and wellness of our Anti Inflammatory Turmeric Chicken Soup. This one-pot wonder combines tender chicken, fresh vegetables, and aromatic spices to create a comforting dish brimming with health benefits. Infused with anti-inflammatory turmeric, this nutritious soup not only satisfies your taste buds but also supports overall well-being. Perfect for family dinners or quick meal prep, it caters to various dietary needs—dairy-free, gluten-free, paleo-friendly, and easily adaptable for vegetarians. With its creamy coconut milk broth and customizable ingredients, this soup is sure to become a household favorite.

Ingredients

  • Olive oil
  • Onion
  • Leek
  • Carrots
  • Celery
  • Garlic
  • Turmeric
  • Poultry seasoning
  • Chicken broth
  • Coconut milk
  • Boneless chicken thighs or breasts
  • Frozen peas (optional)
  • Fresh parsley

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Sauté diced onion, leek, carrots, celery, and salt until soft (14–16 minutes).
  3. Add garlic, turmeric, and poultry seasoning; sauté until fragrant (2–3 minutes).
  4. Pour in chicken broth and coconut milk; add raw chicken. Simmer until cooked through (15–20 minutes).
  5. Remove chicken, shred it, and return to the pot along with peas and parsley; warm through.
  6. Adjust seasoning before serving.

Nutrition