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Ultimate Banana Bread

Ultimate Banana Bread

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Indulge in the Ultimate Banana Bread, a delightful twist on the classic recipe that features a rich cream cheese filling baked right into the center. This moist and flavorful bread is perfect for any occasion—enjoy it for breakfast, as a snack, or even as a dessert. With its irresistible combination of sweet bananas and creamy goodness, this banana bread will quickly become a beloved staple in your home. Easy to prepare and versatile in serving options, it’s a comforting treat that everyone will adore.

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 4 ripe bananas, mashed (about 1 1/2 cups)
  • 1/4 cup sour cream
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  2. In one bowl, whisk together flour, baking soda, and salt; set aside.
  3. In another bowl, cream butter and sugar until light. Add eggs one by one, then stir in vanilla, bananas, and sour cream.
  4. Gently mix in dry ingredients until just combined.
  5. In a separate bowl, beat cream cheese with sugar, egg, and vanilla until smooth.
  6. Layer half the banana batter into the pan, add the cream cheese mixture, then top with remaining banana batter.
  7. Bake for 60 minutes or until a toothpick comes out clean.

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