Sugar Cookies
Indulge in the delightful world of homemade sugar cookies! These soft and chewy treats are perfect for any occasion, from festive holiday gatherings to cozy family nights. With a rich vanilla flavor and just the right amount of sweetness, this easy recipe will quickly become a favorite. You’ll love how simple they are to make, whether you choose to enjoy them plain or get creative with festive decorations. Plus, they’re a great way to bring everyone together for baking fun!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup unsalted butter (room temperature)
- 1 ¼ cups granulated sugar
- 1 egg (room temperature)
- 3 tsp vanilla extract
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp salt
- ½ cup granulated sugar (for rolling the cookie dough)
Instructions
- Preheat your oven to 350F and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, baking powder, and salt.
- Cream the butter and sugar until smooth, then mix in the egg and vanilla. Gradually add the dry ingredients until combined.
- Scoop dough into balls, roll in sugar, and place on prepared baking sheets.
- Bake for 11-12 minutes until edges are set but centers are slightly underbaked. Cool before serving.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://dinnerflare.com/sugar-cookies/