Slow Cooker Mediterranean Chicken
Slow Cooker Mediterranean Chicken is a flavorful and effortless dish that embodies the essence of Mediterranean cuisine. This recipe features tender chicken thighs marinated with aromatic herbs, zesty lemon, fresh vegetables, and briny olives—all slow-cooked to perfection. Ideal for busy weeknights or special gatherings, this dish offers a delightful blend of flavors that will impress family and friends alike. With minimal prep time and the convenience of a slow cooker, you can enjoy a wholesome and delicious meal that’s also perfect for meal prep. Serve it over rice, in pita wraps, or on a crisp salad to elevate your dining experience.
- Prep Time: 15 minutes
- Cook Time: 7–8 hours
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 pounds boneless, skinless chicken thighs
- 1 large red onion
- 3 cloves garlic
- 1 red bell pepper
- 1 yellow bell pepper
- 1 cup kalamata olives
- 1 can (14 oz) diced tomatoes
- ½ cup chicken broth
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- Dried oregano
- Dried thyme
- Dried rosemary
- Red pepper flakes
Instructions
- Season chicken thighs with salt and black pepper.
- Layer half the onions, minced garlic, and both bell peppers in the slow cooker. Place seasoned chicken on top.
- Add remaining onions, peppers, olives, diced tomatoes, and sprinkle herbs over the chicken.
- Pour chicken broth and lemon juice over all ingredients.
- Cover and cook on low for 7-8 hours or high for 4 hours until the chicken is fork-tender.
- Garnish with chopped parsley and lemon slices before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 140mg
Find it online: https://dinnerflare.com/slow-cooker-mediterranean-chicken/