Hot Italian Sub Sliders
Indulge in the irresistible flavors of Hot Italian Sub Sliders, a delightful dish perfect for any occasion. These sliders combine layers of savory ham, salami, and pepperoni with gooey provolone cheese, all nestled in soft rolls and brushed with a seasoned garlic butter mixture. Ideal for tailgates, parties, or cozy family dinners, these sliders promise to be a crowd-pleaser that everyone will love. Whether served with marinara sauce for dipping or alongside crispy chips and a fresh salad, they are sure to elevate your mealtime experience. Easy to prepare and customize, Hot Italian Sub Sliders are the ultimate comfort food delight you won’t want to miss.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: Serves 12 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 pack rolls (such as Kings Hawaiian)
- 6 oz ham (thinly sliced)
- 5 oz salami (thinly sliced)
- 5 oz pepperoni (thinly sliced)
- 9 slices provolone cheese
- 1/3 cup pepperoncini (sliced)
- 1/3 cup pickled hot cherry peppers (sliced)
- 1/4 cup salted butter (melted)
- 1 tsp Italian seasoning
- 2 cloves garlic (crushed)
Instructions
- Preheat your oven to 350°F.
- Lay the bottom half of the rolls on a baking sheet.
- Layer the ham, salami, pepperoni, provolone cheese, pepperoncini, and hot cherry peppers.
- Replace the top half of the rolls.
- In a bowl, mix melted butter with Italian seasoning and crushed garlic.
- Brush this mixture over the sliders and cover with foil.
- Bake for about 30 minutes until golden brown.
- Slice into individual sliders and serve with marinara sauce.
Nutrition
- Serving Size: 1 slider (85g)
- Calories: 270
- Sugar: 2g
- Sodium: 880mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://dinnerflare.com/hot-italian-sub-sliders/