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Ham and Cheese Sticks

Ham and Cheese Sticks

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Ham and Cheese Sticks are the ultimate warm snack delight that combines savory deli ham and gooey cheddar cheese, all wrapped in flaky crescent dough. Perfect for parties, game nights, or a quick weekday snack, these irresistible bites are sure to please everyone. The buttery glaze adds an extra touch of flavor, making them truly addictive.

Ingredients

Scale
  • 2 tubes crescent dough sheets
  • 1 pound deli-sliced ham
  • 8 cheddar cheese sticks
  • ¼ cup melted butter
  • 1 teaspoon Worcestershire sauce
  • ½ tablespoon Dijon mustard
  • ½ tablespoon dried minced onion or onion powder
  • ½ tablespoon poppy seeds

Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Roll out the crescent dough sheets on a flat surface and cut each into 4 pieces.
  3. Place ham evenly on each piece of dough and top with a cheese stick. Fold ends and roll to seal.
  4. Arrange on the baking sheet.
  5. Mix melted butter, Worcestershire sauce, Dijon mustard, onion (or powder), and poppy seeds in a small bowl; brush onto each stick.
  6. Bake for 12-15 minutes until golden brown.
  7. Serve warm.

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