Greek Salad Dressing (The BEST!)
Greek Salad Dressing (The BEST!) is a vibrant and zesty blend that brings life to your meals in just five minutes. This dressing features a harmonious mix of garlic, olive oil, and red wine vinegar, creating a bold flavor profile that’s perfect for salads, marinades, or drizzling over roasted vegetables. With its refreshing taste and simple ingredients, this homemade dressing will quickly become a staple in your kitchen. Whether you’re hosting a summer picnic or enjoying a quiet family dinner, this dressing elevates any dish effortlessly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 10 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: Greek
Ingredients
Scale
- 1 large clove garlic (finely minced)
- 1/2 cup extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 1 tablespoon fresh-squeezed lemon juice
- 1/2 teaspoon Dijon mustard
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- Freshly ground black pepper (to taste)
Instructions
- Combine all ingredients in a mason jar with a tight-fitting lid.
- Shake vigorously until well-blended and emulsified. Taste and adjust seasonings as needed.
- Alternatively, whisk ingredients together in a bowl or use a mini food processor until smooth.
- Store leftovers in an airtight container in the refrigerator for up to two weeks.
Nutrition
- Serving Size: 30g
- Calories: 210
- Sugar: 0g
- Sodium: 250mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://dinnerflare.com/greek-salad-dressing-the-best/