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Garlic Parmesan Chicken Skewers

Garlic Parmesan Chicken Skewers

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Garlic Parmesan Chicken Skewers are a mouthwatering dish that combines tender chicken pieces with a rich, savory garlic parmesan sauce. Perfect for a quick weeknight dinner or an impressive appetizer for gatherings, these skewers are cooked effortlessly in an air fryer, yielding a crispy exterior and juicy interior. Infused with aromatic garlic and topped with zesty parmesan, this recipe promises to delight your taste buds. Easy to prepare and customize with your favorite spices, these skewers are sure to become a staple in your kitchen. Serve them over rice, in wraps, or alongside fresh salads for a versatile meal option everyone will love.

Ingredients

Scale
  • 2 lbs chicken (tenders, thighs, or breast)
  • 2 tbsp olive oil
  • 1 stick butter
  • 8-10 cloves garlic (minced)
  • ½ cup grated parmesan cheese
  • 1 tbsp hot sauce
  • Fresh parsley (minced)
  • Paprika
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper

Instructions

  1. Cut the chicken into bite-sized pieces.
  2. In a mixing bowl, combine olive oil, melted butter, minced garlic, parmesan cheese, hot sauce, parsley, and spices.
  3. Add chicken to the marinade and coat well; let it marinate for at least 15 minutes.
  4. Thread marinated chicken onto skewers.
  5. Preheat the air fryer to 400°F (200°C) and cook skewers for 15 minutes until golden brown.

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