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Flourless Cottage Cheese Pizza Crust

Flourless Cottage Cheese Pizza Crust

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Discover the joy of pizza without the carbs with our Flourless Cottage Cheese Pizza Crust! This innovative recipe offers a gluten-free, protein-packed alternative to traditional pizza crusts, making it perfect for those on a low-carb diet. In just 10 minutes of preparation, you can create a delicious and versatile base that’s ideal for family dinners or casual gatherings. Customize it with your favorite toppings and enjoy a guilt-free pizza experience that satisfies cravings while keeping health in mind.

Ingredients

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  • 1.25 cups cottage cheese
  • 3 eggs
  • 3/4 tsp garlic powder
  • 1/2 tsp Italian seasoning
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 1/4 tsp onion powder

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a food processor, blend the cottage cheese, eggs, garlic powder, Italian seasoning, salt, pepper, and onion powder until smooth.
  3. Line a baking sheet with parchment paper.
  4. Pour the mixture onto the baking sheet and spread evenly into your desired shape.
  5. Bake for about 30 minutes or until golden brown around the edges.
  6. Remove from the oven, add toppings of choice, and return to bake for an additional 15 minutes.

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