Easy Maple Bacon Cinnamon Rolls
Indulge in the delightful flavors of Easy Maple Bacon Cinnamon Rolls, a scrumptious twist on a classic favorite. These easy-to-make rolls combine the warmth of freshly baked cinnamon rolls with the savory crunch of crispy candied bacon and a luscious maple glaze. Perfect for cozy family breakfasts or festive brunches, this recipe is sure to impress friends and loved ones alike. With minimal prep time and a unique flavor combination, these cinnamon rolls are not just a treat but an experience that brings joy to any morning.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Pillsbury Cinnamon Rolls
- 8 pieces bacon
- 2 tablespoons brown sugar
- 1/4 cup maple syrup (+ 1 tablespoon for glaze)
Instructions
- Preheat your oven to 375°F. Line a baking sheet with foil and place the bacon strips on it.
- Bake for 15 minutes until the bacon begins to crisp.
- Remove from the oven and brush each strip with a mix of brown sugar and maple syrup; return to bake for another 15 minutes until fully crisp.
- Allow the bacon to cool, then chop into small pieces.
- Unroll each cinnamon roll, add some chopped bacon inside, reroll, and place them in a greased round cake pan.
- Bake according to package instructions at 350°F.
- For the glaze, whisk together frosting from the cinnamon rolls with an additional tablespoon of maple syrup until smooth.
- Once baked, drizzle with glaze and top with remaining chopped bacon before serving.
Nutrition
- Serving Size: 1 roll (90g)
- Calories: 290
- Sugar: 18g
- Sodium: 410mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Find it online: https://dinnerflare.com/easy-maple-bacon-cinnamon-rolls/