Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the irresistible flavors of Delicious Keto Philly Cheesesteak Roll Ups, where tender beef meets gooey cheese, all wrapped in a low-carb tortilla. This quick and easy recipe is perfect for busy weeknights or casual gatherings. With the delightful addition of sautéed bell peppers and caramelized onions, each bite offers an explosion of savory goodness that will leave your taste buds craving more. Not only are these roll-ups keto-friendly, but they also allow for customization with various cheeses and spices, making them a family favorite. Serve them with delicious dipping sauces and fresh sides for a complete meal that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (1 roll-up per serving)
- Category: Main
- Method: Frying
- Cuisine: Keto
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Prep your ingredients by slicing the beef and chopping the vegetables.
- Heat olive oil in a skillet over medium heat; sauté onions and bell peppers until softened (about 5-7 minutes).
- Increase heat to medium-high, add sliced beef to the skillet, season with salt and pepper, and cook until browned (3-5 minutes).
- Reduce heat to low; layer provolone cheese over the beef mixture to melt completely.
- Spoon the beef-cheese filling onto each tortilla and roll tightly.
- Return roll-ups seam-side down to the skillet; cook until golden brown on all sides (about 3-4 minutes).
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 80mg