Creamy Chicken and Rice Soup
Creamy chicken and rice soup is the ultimate comfort dish, perfect for warming you up on chilly days. This easy-to-follow recipe melds fresh, everyday ingredients with a rich, savory broth that will delight your taste buds. In just about 45 minutes, you can whip up this hearty meal, making it ideal for busy weeknights or cozy family dinners. With its creamy texture and customizable options, you can easily adapt it to suit your preferences—add your favorite vegetables or spices for a personal touch. Enjoy this soul-soothing soup that not only satisfies hunger but also brings warmth and joy to your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Soup
- Cuisine: American
Ingredients
- Olive oil
- Celery
- Carrots
- Onion
- Garlic
- Flour
- Chicken broth
- Italian seasoning
- White jasmine rice
- Heavy cream
- Chicken breasts
- Salt and pepper
Instructions
- Heat olive oil in a soup pot over medium-high heat. Sauté chopped celery, carrots, and onion for 5–7 minutes until softened.
- Stir in minced garlic and flour; cook for 1 minute until fragrant.
- Gradually add chicken broth while stirring to dissolve flour.
- Mix in Italian seasoning, uncooked rice, and heavy cream; bring to a gentle boil before reducing heat to simmer with the lid slightly ajar for about 10 minutes.
- Add chicken pieces; cook for another 7–10 minutes until the chicken is cooked through and rice is tender. Season with salt and pepper as desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg
Find it online: https://dinnerflare.com/creamy-chicken-and-rice-soup/