Creamy Basil Chicken
Creamy Basil Chicken is an irresistible dish that elevates your weeknight dinners or special occasions with its rich, aromatic flavors. Tender chicken breasts are enveloped in a luscious basil cream sauce made from fresh ingredients like garlic and Parmesan cheese. This delightful meal is not only easy to prepare but also versatile enough to pair beautifully with pasta, rice, or vegetables. Enjoy the fragrant notes of fresh basil and the comforting essence of creamy sauce in every bite—perfect for impressing family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup fresh basil leaves, roughly chopped
- 1 cup heavy cream
- 3 cloves garlic, minced
- ½ cup Parmesan cheese, grated
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 tablespoon fresh lemon juice
Instructions
- Season chicken breasts with salt and pepper on both sides.
- Heat olive oil in a large skillet over medium heat; add chicken and cook for about 6-7 minutes per side until golden brown. Remove from skillet and set aside.
- In the same skillet, reduce heat and sauté minced garlic until fragrant (about 1 minute). Add heavy cream, stirring to combine.
- Gradually incorporate grated Parmesan while continuously stirring until melted and smooth.
- Stir in chopped basil and lemon juice; let simmer for 2-3 minutes.
- Return chicken to the skillet, ensuring it's coated in sauce. Simmer on low for an additional 5-10 minutes until cooked through (165°F internal temperature).
- Adjust seasoning as needed before serving.
Nutrition
- Serving Size: 1 chicken breast with sauce (approximately 200g)
- Calories: 570
- Sugar: 3g
- Sodium: 800mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 48g
- Cholesterol: 175mg
Find it online: https://dinnerflare.com/creamy-basil-chicken/