Cookies & Cream Cookies Recipe
Indulge in the delightful experience of making Cookies & Cream Cookies, a treat that marries the classic flavors of Oreo cookies with a soft, chewy texture. This easy-to-follow recipe is perfect for any occasion—whether you’re hosting a celebration or enjoying a cozy night at home. The secret to their irresistible tenderness lies in the addition of pudding mix, which keeps these cookies soft even after they cool. With just a few simple ingredients and steps, you can create a batch that will satisfy every sweet tooth. Let these cookies bring joy to your kitchen and delight your friends and family!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter (softened)
- ½ cup brown sugar
- ½ cup sugar
- 1 package (4.2 oz) Oreo Cookies & Cream pudding mix
- 2 eggs
- 1 tsp vanilla extract
- 2 ¼ cups flour
- 1 tsp baking soda
- Optional: 1 cup white chocolate chips
- 15 Oreo cookies (coarsely crushed)
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, cream the softened butter with both sugars until fluffy (about 2-3 minutes).
- Mix in the pudding mix until fully incorporated.
- Add eggs and vanilla; blend well for another 2-3 minutes.
- Gradually stir in flour and baking soda until just combined.
- Fold in white chocolate chips and crushed Oreos.
- Drop rounded teaspoons of dough onto a greased or parchment-lined baking sheet.
- Bake for about 8-10 minutes until edges are lightly golden; let cool before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 9g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://dinnerflare.com/cookies-cream-cookies-recipe/