Cinnamon Roll Sugar Cookies
Indulge in the cozy warmth of Cinnamon Roll Sugar Cookies, a delightful fusion of flavors that brings together the nostalgic taste of cinnamon rolls with the soft, chewy goodness of sugar cookies. Each bite reveals a luscious brown sugar-cinnamon swirl, making these cookies an irresistible treat for any occasion—be it holiday gatherings or a simple afternoon snack. With an easy-to-follow recipe, even novice bakers can create these delightful cookies, perfect for sharing with friends and family.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Total Time: 31 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 tablespoons unsalted butter (softened)
- ⅓ cup brown sugar (packed)
- 1½ tablespoons all-purpose flour
- 2½ teaspoons ground cinnamon
- 1 cup unsalted butter (softened but cool)
- 1 ⅓ cups granulated sugar
- 1 large egg
- 1 large egg yolk
- 2 ¾ cups all-purpose flour
- ¾ teaspoon baking powder
- 1 teaspoon cornstarch
- ¼ teaspoon salt
Instructions
- Preheat your oven to 350°F and line baking sheets with parchment paper.
- In a small bowl, mix softened butter, brown sugar, flour, cinnamon, and salt until smooth to create the cinnamon swirl.
- In a large bowl, beat cool softened butter and granulated sugar until fluffy. Add vanilla extract and eggs; mix well.
- In another bowl, whisk flour, baking powder, cornstarch, and salt. Gradually add to wet ingredients until fully combined.
- Spread half the dough on parchment paper, layer with cinnamon swirl mixture, fold gently to marble.
- Scoop tablespoon-sized portions onto baking sheets and bake for about 11 minutes until edges are lightly golden.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg
Find it online: https://dinnerflare.com/cinnamon-roll-sugar-cookies/