Buffalo Chicken Flatbread
Buffalo Chicken Flatbread is a mouthwatering dish that combines the heat of spicy buffalo sauce with creamy blue cheese and melted mozzarella, creating a delightful treat perfect for any occasion. Whether you’re hosting a game night or looking for a quick weeknight meal, this flatbread recipe is your go-to solution. It’s quick to prepare, customizable to suit individual tastes, and guaranteed to be a crowd-pleaser! With its crispy edges and flavorful toppings, this dish will surely impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 flatbreads (14.5 ounces total)
- 2 teaspoons light olive oil
- 1/2 cup buffalo wing sauce
- 1 1/2 cups diced cooked chicken
- 1 cup shredded mozzarella cheese
- 1/3 cup blue cheese dressing
- 1/3 cup sliced green onions
Instructions
- Preheat the oven to 425°F.
- Place flatbreads on a parchment-lined baking sheet and brush edges with olive oil.
- Bake for about 5 minutes until warmed through.
- Spread buffalo sauce over the flatbreads, top with chicken, mozzarella, and drizzle with blue cheese dressing.
- Bake for an additional 12-15 minutes until edges are browned; broil for extra crispiness if desired.
- Garnish with sliced green onions before serving.
Nutrition
- Serving Size: 1 flatbread (151g)
- Calories: 350
- Sugar: 2g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 65mg
Find it online: https://dinnerflare.com/buffalo-chicken-flatbread/