Brown Butter Sugar Cookies
Indulge in the warmth and comfort of Brown Butter Sugar Cookies, a delightful treat that redefines classic sugar cookies. With crispy edges and a chewy center, these cookies are elevated by the rich, nutty flavor of brown butter, making them irresistible for any occasion. Whether you’re celebrating a holiday, hosting a gathering, or enjoying a quiet evening at home, these cookies will impress with their perfect balance of textures and flavors. Plus, they’re incredibly easy to make—just chill the dough overnight for convenience. Enjoy them fresh out of the oven or as an ice cream sandwich; the possibilities are endless!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted brown butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar
- 2 large eggs (room temperature)
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
Instructions
- Cream the brown butter with granulated and light brown sugars until smooth.
- Incorporate eggs and vanilla extract; mix until fluffy.
- In a separate bowl, combine flour, baking soda, and salt. Gradually add to wet mixture.
- Shape dough into balls, roll in sparkling sugar if desired, and chill overnight.
- Preheat oven to 350°F (175°C). Bake for 9-11 minutes until edges are set but centers remain soft.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 145
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://dinnerflare.com/brown-butter-sugar-cookies/