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Blackstone Garlic Parmesan Chicken

Blackstone Garlic Parmesan Chicken

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Blackstone Garlic Parmesan Chicken is a delectable dish that transforms simple chicken breasts into a flavorful masterpiece. Combining juicy chicken with aromatic garlic and rich Parmesan cheese, this recipe delivers a delightful crunch on the outside and tender juiciness inside. Perfect for weeknight dinners or special occasions, it takes just 25 minutes to prepare from start to finish, making it an ideal choice for busy schedules. Whether you serve it with pasta, fresh salad, or crusty bread, this cheesy wonder is sure to impress your family and friends!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 tbsp extra virgin olive oil
  • 4 cloves fresh garlic, minced
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 2 tsp dried Italian herbs (oregano and basil)

Instructions

  1. Preheat the Blackstone griddle over medium-high heat and drizzle with olive oil.
  2. Pat the chicken dry and season both sides generously with salt, pepper, and Italian herbs.
  3. Place seasoned chicken on the griddle; sear for 5-7 minutes per side until golden brown and internal temperature reaches 165°F.
  4. Remove chicken briefly; sauté minced garlic on the griddle for about 1-2 minutes until fragrant.
  5. Sprinkle grated Parmesan over each piece of chicken and cover for 2-3 minutes until melted.
  6. Let rest for a couple of minutes before serving hot.

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