Beef and Broccoli Ramen Stir Fry
Indulge in the delightful flavors of Beef and Broccoli Ramen Stir Fry, a quick and satisfying dish that combines tender beef, fresh broccoli, and savory ramen noodles—all ready in just 30 minutes. This recipe is perfect for busy weeknights or casual gatherings, delivering a comforting meal that doesn’t skimp on flavor. The rich sauce made with soy sauce, honey, and sesame oil elevates the dish while allowing you to customize the ingredients to suit your taste. Whether you’re cooking for family or friends, this stir fry is sure to impress and become a favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir Fry
- Cuisine: Asian
Ingredients
Scale
- 1/4 cup low-sodium soy sauce
- 1 tablespoon cornstarch
- 1/3 cup beef broth
- 2 tablespoons honey
- 2 tablespoons hoisin sauce
- 2 cloves garlic, minced
- 1 pound sirloin steak, sliced into strips
- 3 cups fresh broccoli florets
- 2 packages ramen noodles
Instructions
- In a medium bowl, whisk together soy sauce and cornstarch until smooth. Add beef broth, honey, hoisin sauce, garlic, and mix well.
- Cook ramen noodles according to package instructions; drain and set aside.
- In a large skillet over medium-high heat, add olive oil and cook seasoned steak until browned; remove from skillet.
- In the same skillet, steam broccoli with water until bright green; return steak and add cooked noodles.
- Pour in the sauce and toss everything together until heated through; serve garnished with sesame seeds.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 510
- Sugar: 9g
- Sodium: 950mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://dinnerflare.com/beef-and-broccoli-ramen-stir-fry/