Baked Apple Fritters
Baked Apple Fritters are the perfect autumn treat, combining warm, fluffy dough with fresh apples and a hint of spice. These delightful fritters are baked instead of fried, making them a healthier option without sacrificing flavor. In just 30 minutes, you can whip up a batch of these irresistible treats that are perfect for breakfast, brunch, or dessert. Drizzled with a sweet glaze and enjoyed warm, Baked Apple Fritters bring comfort and joy to any occasion. Whether you’re hosting friends or enjoying a cozy morning at home, these fritters will impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Total Time: 23 minutes
- Yield: Approximately 12 servings 1x
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup all-purpose flour
- 3/4 cup white whole wheat flour
- 1/2 cup brown sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 6 tablespoons cold butter
- 1/2 cup milk
- 1 egg
- 1 cup chopped apple
- 1 cup confectioner's sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet.
- In a large bowl, whisk together both flours, brown sugar, baking powder, cinnamon, and salt. Cut in cold butter until crumbly.
- In a separate bowl, whisk milk, egg, and vanilla together. Add to dry ingredients and mix gently until combined. Fold in chopped apples.
- Drop heaping tablespoons onto the baking sheet and bake for 11-13 minutes until golden brown.
- For the glaze, combine confectioner's sugar, milk, and vanilla in a bowl; brush over warm fritters after baking.
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://dinnerflare.com/baked-apple-fritters/