Air Fryer Salmon
Air Fryer Salmon is your go-to solution for a quick, nutritious meal that impresses. In just 15 minutes, you can achieve perfectly crispy fillets with a tender, flaky interior. This recipe is not only easy to prepare but also customizable, making it ideal for busy weeknights or casual gatherings. Whether served with a refreshing salad, fluffy rice, or steamed vegetables, this dish guarantees satisfaction without the fuss of extensive cleanup. Enjoy a delicious and healthy dinner that’s sure to become a family favorite!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
- Lemon wedges (for serving)
Instructions
- Pat the salmon fillets dry with paper towels.
- In a mixing bowl, combine olive oil, garlic powder, paprika, salt, black pepper, onion powder, and cayenne pepper (if using).
- Rub the seasoning mixture over the salmon fillets and drizzle with lemon juice.
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Place the seasoned salmon skin-side down in the air fryer basket and cook for 8-10 minutes until flaky and fully cooked.
- Garnish with fresh parsley and serve with lemon wedges alongside your favorite side dishes.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 367
- Sugar: 0g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 109mg
Find it online: https://dinnerflare.com/air-fryer-salmon/