Air Fryer Salmon
Air Fryer Salmon is the perfect solution for a quick and flavorful meal that doesn’t compromise on health. In just under 15 minutes, you can enjoy perfectly cooked salmon with a crispy exterior and tender, flaky inside. This dish is not only easy to prepare but also packed with omega-3 fatty acids, making it a nutritious choice for busy weeknights or elegant gatherings. The combination of spices enhances the natural flavor of the salmon without overwhelming it, allowing you to savor every bite. Serve it alongside your favorite sides like rice, vegetables, or a fresh salad for a complete meal that’s sure to impress.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
- Lemon wedges (for serving)
Instructions
- Pat the salmon fillets dry with paper towels.
- In a mixing bowl, combine olive oil, garlic powder, paprika, salt, black pepper, onion powder, and optional cayenne pepper. Rub this mixture over the salmon fillets and drizzle with lemon juice.
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Place the seasoned salmon fillets skin-side down in the air fryer basket and cook for 8-10 minutes until flaky and cooked through.
- Garnish with fresh parsley and serve with lemon wedges.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 367
- Sugar: 0g
- Sodium: 640mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 85mg
Find it online: https://dinnerflare.com/air-fryer-salmon-2/