Air Fryer Ranch Mushrooms
Indulge in the irresistible crunch of Air Fryer Ranch Mushrooms, a delightful appetizer that combines the earthy flavor of portobello mushrooms with a savory ranch-seasoned breading. Perfect for parties, game days, or cozy nights in, these golden bites are not only easy to prepare but also offer a healthier alternative to traditional frying. With just 22 minutes from start to finish, you’ll be surprised how quickly you can whip up this tasty treat! Serve them as a snack, add them to salads, or use them as a unique taco filling. Enjoy the burst of flavor and satisfying texture in every bite!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 ounces portobello mushroom caps
- ½ cup milk
- ½ cup all-purpose flour
- ½ teaspoon garlic and onion seasoning
- ½ cup ranch dressing
- ¾ cup panko bread crumbs
- 2 tablespoons dry ranch dressing mix
Instructions
- Preheat your air fryer to 400°F (200°C).
- Set up a breading station with four shallow dishes: one for milk, one for a flour and seasoning mix, one for ranch dressing, and one for panko mixed with dry ranch.
- Dip each mushroom cap in milk, then coat with flour mixture, followed by ranch dressing, and finish with panko breadcrumbs.
- Place the breaded mushrooms in the air fryer basket in a single layer and lightly spray with cooking oil.
- Air fry for about 7 minutes until they are golden brown.
Nutrition
- Serving Size: 2 mushroom caps (80g)
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://dinnerflare.com/air-fryer-ranch-mushrooms/